🌿 DIY Seasoning Blends, Sauces & Dips

Discover the joy of creating your own blends at home! With this $5 ebook, you’ll save money, control your ingredients, and craft flavors exactly how you like them — no fillers, no MSG.

Purchase Here → $5

Why YOU should be creating Homemade Spice Seasonings, blends & sauces at home

🌟 Why Make Your Own?


📖 What’s Inside the Ebook

IconBlend / SauceQuick Note
🌮Taco SeasoningPerfect for tacos, bowls, or seasoning meat & beans
🌶️Chili SeasoningBold, hearty flavor for soups or chili nights
🍝Italian SeasoningFor pasta, roasted veggies, and marinades
🥩Dry RubsGreat for grilling or oven-roasting meats
🥗Ranch Mix & DressingCreamy, fresh, and customizable
🍖BBQ SauceSweet, smoky, or spicy — your choice
🍕Pizza SauceHomemade, thick, and full of flavor
🧄Garlic & Onion SlawCrisp, tangy, and easy to make

Plus tips on grinding & dehydrating spices for maximum flavor.


🛠️ Tools You’ll Need


🌱 Where to Get Quality Herbs & Spices

I love buying organic spices in bulk — these are my go-tos:

💡 Pro Tip: Check for an Azure Standard drop near you for local pick-up and savings.


🏡 Ready to Mix?

Take control of your kitchen and flavor your meals your way!

[Get the DIY Seasoning Blends Ebook → $5]

How to make your meals better- let’s talk spices


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Junior Cooking Club

Join my Online Cooking Club that teaches your child how to bake & cook from scratch homemade meals.

My program will teach your child the basics from cracking of an egg, proofing yeast all the way to creating the ENTIRE MEAL!

There are over 70 videos inside 10 modules along with a workbook containing all the from scratch homemade recipes!

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FOOD PROOD

Old Fashioned Skills in a Modern World.

Old Fashioned Skills starts right in YOUR kitchen! Join the Kitchen Revival where I”ll be showing you how to START learning old fashioned skills in a modern way.

Do you LOVE Cheese? I sure do! I’ll show you how to make Cheese at home the simple way. You won’t need a lot of fancy equipment or items just a few simple things + milk and your on your way! Freedom in Food

Creating a Revival in your kitchen

Are you interested in learning all about Sourdough? A great place to start is right here <— I’ll show you WHY it’s important to incorporate Sourdough into your life and HOW to create delicious Sourdough for every day items.

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  • The potato soup recipe I make again and again

    Laura Lawrence Hi Reader There are plenty of recipes that come and go, but this potato soup has stayed in our rotation for years. It’s simple, filling, and perfect for feeding a crowd or stocking the freezer for busy days. Grab the recipe here: https://foodprood.com/recipes/potato-soup-for-a-crowd/ If you love practical, family-style meals, you’ll find many more…

  • Nervous about canning? Start here (+ only $10 this week)

    Laura Lawrence Hi Reader I’ve noticed something over the years… A LOT of people want to preserve food. But then they start thinking about: 😬 pressure canners😬 safety😬 water bath vs pressure canning😬 “What if I mess this up?” …and suddenly those extra beans or tomatoes don’t seem so exciting anymore. I get it. Preserving…

  • Garlic – What to do with the scapes & all that garlic?

    Laura Lawrence Hi Reader If you’ve been hanging out with me much at all you’ll know how much I love planting garlic and encouraging others to plant as well. If you want to learn how I have a free training lesson that teaches you literally every single step on how to grow, harvest & cure…

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  • I’m not feeding my starter 3x a day. I have a life.

    Laura Lawrence From Starter to Artisan Hi Reader Hot take: I’m not feeding my starter three times a day. I have: 🌱 gardens🐑 animals👨👩👧👦 kids🍽️ meals to make…and approximately 47 other things happening Which means my sourdough has to work in real life. I think beginners quit because they’re told sourdough has to be: ❌…

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