Let’s Get Ready for a Revival!

Creating a Clean Slate in the Kitchen

The first video discusses the important of a “clean slate” especially in your kitchen. I find that it’s really important to be organized and have the space to create, to cook, to bake, etc.  If you are constantly pushing stuff aside to make a smidge of room just to get dinner done, what fun is that? When you wake up to a clean kitchen it gives you a sense of freedom, a breath to take, and then you’ll be able to accomplish the tasks ahead.

All those kitchen items and gadgets do you really need them? If your not using them often and your kitchen is cluttered it may be time to move them to another location. I’m not saying to go Marie Kondo or anything- our economy is to fragile to just throw stuff away. I’m suggesting putting stuff away in storage for now.

The second video is a walk through of my Favorite Kitchen Items and how I use them. Some items are just so darn handy and help gain momentum and ease in the kitchen, so watch what one’s do that for  me.

Make sure to comment on the facebook Day #2 post and youtube video itself, it helps in so many ways. Post before and after cleaning those counters!  It’ll help you gain “points” but also help others see the video in the algorithm of social media. If we all take small steps to change our habits in the kitchen “they” won’t have as much control over our food.  That’s why Freedom in Food is so important, and I hope you agree.

 

First Video- Creating a Clean Slate

Second Video – A Few of my Favorite Things

 

 

Key Takeaways:

  1. Having a clean slate helps start the entire day to be ready to create those meals from scratch
  2. Have all your important useful items within several steps so they are easy to grab
  3. Clean those counters (all my homemade cleaners are coming your way tomorrow in a free ebook!)
  4. Place the items you rarely or never use in another section of the house, storage, etc
  5. Organization is KEY
  6. Group like items together and label everything. Here’s my favorite Chalkboard Sticker Paper on amazon (Grab chalkboard markers to!)

 

If your NEW Start HERE

Day #1    – Printables &  Master Supply List

 

Laura’s Top Kitchen Items for the Kitchen Revival

These are not in any particular order they just
happen to be some of my favorites.

I use the ThermPro for cheese making, roasting chicken, and the smoker.
The USA made pans are amazing and safe!

I love mason jars and these lids are perfect for both wide & regular.

I love mason jars and these lids are perfect for both wide & regular.
The colandar is a fine mesh so it can strain rice, herbs, cheese and angel hair pasta.

This crock pot is a large one- 10 qt and it’s awesome to cook large chickens or make lots of soups.

These bowls are amazing and I use them often, espcially for Sourdough to ferment overnight.

This grinder is great for grinding spices! You can save if you buy in bulk (from Azure Standard )

Now this Immersion Blender is an all time favorite, I use it a lot for soups, soap making, etc.

These knives are amazing!! They stay sharp and do a wonderful job for all things.

This dehydrator is a favorite, I use it alot for drying herbs and making apple rings.

I’m not sure what I would do without both of these items!

Oh gosh the love of my cast iron pans is intense!

It’s Time To Become Part of the Solution!!

Some of the links may be affiliate links, which means I may earn a commission at no additional cost to you, if you click through and make a purchase. I only share links of products I either use or would be comparable to what I am currently using.

Search

Junior Cooking Club

Join my Online Cooking Club that teaches your child how to bake & cook from scratch homemade meals.

My program will teach your child the basics from cracking of an egg, proofing yeast all the way to creating the ENTIRE MEAL!

There are over 70 videos inside 10 modules along with a workbook containing all the from scratch homemade recipes!

Some of the links may be affiliate links, which means I may earn a commission at no additional cost to you, if you click through and make a purchase. I only share links of products I either use or would be comparable to what I am currently using.

FOOD PROOD

Old Fashioned Skills in a Modern World.

Old Fashioned Skills starts right in YOUR kitchen! Join the Kitchen Revival where I”ll be showing you how to START learning old fashioned skills in a modern way.

Do you LOVE Cheese? I sure do! I’ll show you how to make Cheese at home the simple way. You won’t need a lot of fancy equipment or items just a few simple things + milk and your on your way! Freedom in Food

Creating a Revival in your kitchen

Are you interested in learning all about Sourdough? A great place to start is right here <— I’ll show you WHY it’s important to incorporate Sourdough into your life and HOW to create delicious Sourdough for every day items.

  • The Forest Floor Is Coming Alive… And So Is the Homestead 🌿

    Laura Lawrence Hi Reader Spring is slowly waking up here above the 45th parallel, and the forest floor is becoming absolutely beautiful. The trilliums, spring beauties, dandelions, and ramps are all starting to pop up across the woods and yard. It’s one of those seasons that reminds you just how incredible God’s creation really is.…

  • Sourdough Pre-Orders Are Open 🍞 (Free Shipping Ends Soon)

    Laura Lawrence From Starter to Artisan Hi friend, It’s officially here—pre-orders are now open for my new book: Sourdough for Everyday Life: From Starter to Artisan: This one has been a long time coming. I didn’t create this as just another sourdough cookbook.I wrote it for real kitchens… real schedules… and real life. The kind…

  • Don’t plant yet (read this first)

    Laura Lawrence Hi Reader Everyone is itching to get in the garden right now… I get it. The sun comes out, the snow melts, and suddenly it feels like GO time. But here in the Midwest? That’s exactly how you lose your garden. I just put out a new video walking you through exactly what…

  • Simple steps to start a garden in Michigan + the Midwest

    Laura Lawrence Hi Reader If you’ve been thinking about starting a garden this year—you’re in the right place. Gardening in the Midwest (especially here in Michigan 🌿) is not the same as what you see online from warmer climates. Timing, soil, and weather matter a lot more than most people realize. That’s why I put…

  • I do things a little different….

    Laura Lawrence From Seed to Plate: Where Real Food Freedom Begins Hi! One thing I do a little differently…I teach for our area.Because if you’re following someone in a completely different climate, you’re going to plant at the wrong time.You’ll feel behind… or too early… or like you’re doing something wrong.You’re not.You’re just not gardening…

  • Don’t Start Your Garden Without These 10 Tools 🌱

    Laura Lawrence Hi Reader Garden season is here… and before you start planting, I want to save you a LOT of time (and frustration). After years of growing our own food here in the Midwest, I’ve learned something simple: 👉 You don’t need a ton of tools… you just need the right ones. So I…

apothecary bee hives bundle cheese chicken chickens christmas cultures diy eggs family food garden gardening garlic god good food grow food growing herb herbal homemade homesteading jesus kitchen kitchen items lard milk nachos organic pans pig planting pumpkin pumpkin seeds recipes resources shopping soap squash thankful tips traditions vanilla yogurt

home from scratch farmstead homesteading for beginners homestead skills to learn homestead how to to how to build a homestead for beginners homestead skills for adults how to build a thriving homestead recipes to make from scratch foods to make from scratch diy food recipes 35 things to make from scratch easy to make foods best foods to buy from scratch healthy foods to make from scratch

0
Would love your thoughts, please comment.x
()
x