New Recipe + Online Course + Revival

Happy Holidays from the Farm

Pictured here is my favorite girl pig of all time, my cuddler.

— > Today’s new recipeĀ  is a treatOatmeal Applesauce Bars. These are a nice snack or desert thats really easy to whip up. Click on the link or image to grab the recipe.



— > I just uploaded this video on a new technique to create Bagels. The recipe is for Sourdough however the technique could be for any boiled Bagel recipe.

–> Over at shop.foodprood.com you’ll see several new Online Courses that I just launched including Sourdough, Fermenting, Preserving and more.

–> The Kitchen Revival kicks off January 1st if you’d like to join over 300 + people, if your already signed up I’ll see you there! You can find out more and print start printing a few things now.

Some of the links may be affiliate links, which means I may earn a commission at no additional cost to you, if you click through and make a purchase. I only share links of products I either use or would be comparable to what I am currently using.

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FOOD PROOD

Old Fashioned Skills in a Modern World.

Old Fashioned Skills starts right in YOUR kitchen! Join the Kitchen Revival where I”ll be showing you how to START learning old fashioned skills in a modern way.

Do you LOVE Cheese? I sure do! I’ll show you how to make Cheese at home the simple way. You won’t need a lot of fancy equipment or items just a few simple things + milk and your on your way! Freedom in Food

Creating a Revival in your kitchen

Are you interested in learning all about Sourdough? A great place to start is right here <— I’ll show you WHY it’s important to incorporate Sourdough into your life and HOW to create delicious Sourdough for every day items.

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  • Dinner – Done in less than a half hour- Lots of Noodle Recipes

    Dinner – Done in less than a half hour- Lots of Noodle Recipes Here are three fabulous noodle recipes! Best thing- done super easy, quick & delicious. I don’t know about you guys but I LOVE noodles, especially thin noodles- like ramen noodles. NO not the one’s the college kids eat in their dorm room…

  • It’s NOT time to give up now! Lessons learned. Can you relate? (Garden + Life)

    It’s NOT time to give up now! Lessons learned. Can you relate? (Garden + Life) OnĀ  my video that I recorded middle of August you’ll hear the sadness & desperation as I cling to the hope that the garden will be bountiful. However this year it will something I will have to let go and…

  • Taking Care From the Outside In

    Did you know that your skin is your largest organ? Have you ever thought about all the products that goes on our skin and how our largest organ absorbs those ingredients?Ā  Ya know the lotions, sun screen, makeup, ointments, rubs, and the list goes on and on.Ā  You might be slathering your skin (largest organ…

  • Beans- The Musical Fruit – Why YOU Need to Be Planting Them Every Year

    Beans- The Musical Fruit – Why YOU Need to Be Planting Them Every Year   Beans Beans the Musical Fruit- The More You Eat the More You Toot!Ā    Below you’ll find out Why Plant My Favorites Seed Saving How to Grow & Setup Dry Beans Growing Several Videos How to Pressure Can the Beans…

  • How to Pressure Can Fresh Beans using the Raw Pack Method

    How to Pressure Can Fresh Beans using the Raw Pack Method Using the Raw Pack method letā€™s learn how to pressure can fresh beans.Ā Ā If you havenā€™t noticed how much I love my Purple Podded Pole Beans youā€™ll want to find out all about them by clickingĀ HEREĀ  If youā€™ve grown your own beans or your able…

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