Creating a Clean Slate In the Kitchen & My Favorite Kitchen Items

Creating a Clean Slate & My Favorite Kitchen Items

The first video discusses the important of a “clean slate” especially in your kitchen. I find that it’s really important to be organized and have the space to create, to cook, to bake, etc.  If you are constantly pushing stuff aside to make a smidge of room just to get dinner done, what fun is that? When you wake up to a clean kitchen it gives you a sense of freedom, a breath to take, and then you’ll be able to accomplish the tasks ahead.

All those kitchen items and gadgets do you really need them? If you’re not using them often and your kitchen is cluttered it may be time to move them to another location. I’m not saying to go Marie Kondo or anything- our economy is too fragile to just throw stuff away. I’m suggesting putting stuff away in storage for now.

The second video is a walkthrough of my Favorite Kitchen Items and how I use them. Some items are just so darn handy and help gain momentum and ease in the kitchen, so watch what one’s do that for me.

If we all take small steps to change our habits in the kitchen “they” won’t have as much control over our food.  That’s why Freedom in Food is so important, and I hope you agree.

 

First Video- Creating a Clean Slate

Second Video – A Few of my Favorite Things

 

 

Key Takeaways:

  1. Having a clean slate helps start the entire day to be ready to create those meals from scratch
  2. Have all your important useful items within several steps so they are easy to grab
  3. Clean those counters (all my homemade cleaners are coming your way tomorrow in a free ebook!)
  4. Place the items you rarely or never use in another section of the house, storage, etc
  5. Organization is KEY
  6. Group like items together and label everything. Here’s my favorite Chalkboard Sticker Paper on amazon (Grab chalkboard markers to!)

 

 

 

Laura’s Top Kitchen Items for the Kitchen Revival

These are not in any particular order they just
happen to be some of my favorites.

I use the ThermPro for cheese making, roasting chicken, and the smoker.

The USA made pans are great

I love mason jars and these lids are perfect for both wide & regular.

I love mason jars and these lids are perfect for both wide & regular.
The colander is a fine mesh so it can strain rice, herbs, cheese and angel hair pasta.

This crock pot is a large one- 10 qt and it’s awesome to cook large chickens or make lots of soups.

These bowls are amazing, and I use them often, especially for Sourdough to ferment overnight.

This grinder is great for grinding spices! You can save if you buy in bulk (from Azure Standard )

Now this Immersion Blender is an all-time favorite, I use it a lot for soups, soap making, etc.

These knives are amazing!! They stay sharp and do a wonderful job for all things.

This dehydrator is a favorite, I use it a lot for drying herbs and making apple rings.

I’m not sure what I would do without both of these items!

Oh gosh the love of my cast iron pans is intense!

It’s Time To Become Part of the Solution!!

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Junior Cooking Club

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My program will teach your child the basics from cracking of an egg, proofing yeast all the way to creating the ENTIRE MEAL!

There are over 70 videos inside 10 modules along with a workbook containing all the from scratch homemade recipes!

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FOOD PROOD

Old Fashioned Skills in a Modern World.

Old Fashioned Skills starts right in YOUR kitchen! Join the Kitchen Revival where I”ll be showing you how to START learning old fashioned skills in a modern way.

Do you LOVE Cheese? I sure do! I’ll show you how to make Cheese at home the simple way. You won’t need a lot of fancy equipment or items just a few simple things + milk and your on your way! Freedom in Food

Creating a Revival in your kitchen

Are you interested in learning all about Sourdough? A great place to start is right here <— I’ll show you WHY it’s important to incorporate Sourdough into your life and HOW to create delicious Sourdough for every day items.

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