Let’s Get Ready for a Revival!

Creating a Legacy of Food & Health

Welcome to the Kick Off day, so exciting!! Thank you for joining me. Please remember to ask questions, there are no “dumb” questions I promise. Let’s help build each other up. There are TWO NEW Videos below for you to watch.  First being what I feel is important is a great mindset in order to change habits and be open to the change. Change is uncomfortable but sometimes it’s necessary.  The second video is My Kitchen Tour, I don’t know about you but I love watching videos of other people’s kitchens. Am I alone? Please say you get me! After watching both videos please comment on Day #1 Facebook Post as well as the YouTube video’s on Youtube as well.  It really helps the algorithm pick up my videos so other people may learn as well. I really appreicate you being here and taking the time and again ask questions! If you have not already watched my previous Kitchen Revival videos please do so now. Just click on the links to watch them. Also below are the Printables, yay!! I love printing stuff off!!   Make sure you have everything printed off and ready to go. I’ll see you tomorrow for Day #2 where we’ll discuss the importance of an organized kitchen and my favorite kitchen items.  Remember everyday is building on each other and were setting up so we can create that Legacy in Food and taking back Freedom in Food! It starts with steps that are small that will add up to a lifetime of change.

Let’s Do This!!

Previous Videos:

Grab a Binder and Start Printing:

Kick off Video & Mindset- START HERE

 

My Kitchen Tour

 

  Review Information:

 

Welcome! I’m so excited you are here, I’m so thankful you are ready to turn your Kitchen into a Revival. How exciting for you and your family!

Let’s fall back in love with Food and with our kitchens! If you have not already joined my Facebook Group you’ll want to do that now! I will be showing you exactly how my kitchen runs, how I view it as priority and why you should to. I’ll be sharing with you resources, printable’s, step by step actionable plans that will allow you to accomplish YOUR Revival!

If you have not already listened to WHY Visit HERE

Tasks & Challenges

I’m hoping these Tasks & Challenges will motivate you.  They are not meant to overwhelm you. I will be breaking most of them up into two sections. 1. The basics and 2. Take it up a Notch. Depending on where you’re at right now and what will fit YOUR family.

The Basics: Simple To Do’s in your Kitchen to turn it around

Take It Up A Notch: These will be where your able to dive deeper into the Basic topic with resources, ideas, classes, etc.

Post Your Successes!

Every Day we have a new Challenge I would love to see your photos of what you were able to accomplish and do. Even if it’s not on that day you are able to get to it, come back and post and share. Encourage others to keep trying and doing. Share your success & failures, what worked for you and what didn’t. Suggested Resources to Get Ready for the Basics Binder Printer Qt Jars & Lids Spray Bottle Each Day I”ll add the Tasks & Challenges, also look for the FB Post for each Challenge.

Let’s Get Ready for a Revival!

Some of the links may be affiliate links, which means I may earn a commission at no additional cost to you, if you click through and make a purchase. I only share links of products I either use or would be comparable to what I am currently using.

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Junior Cooking Club

Join my Online Cooking Club that teaches your child how to bake & cook from scratch homemade meals.

My program will teach your child the basics from cracking of an egg, proofing yeast all the way to creating the ENTIRE MEAL!

There are over 70 videos inside 10 modules along with a workbook containing all the from scratch homemade recipes!

Some of the links may be affiliate links, which means I may earn a commission at no additional cost to you, if you click through and make a purchase. I only share links of products I either use or would be comparable to what I am currently using.

FOOD PROOD

Old Fashioned Skills in a Modern World.

Old Fashioned Skills starts right in YOUR kitchen! Join the Kitchen Revival where I”ll be showing you how to START learning old fashioned skills in a modern way.

Do you LOVE Cheese? I sure do! I’ll show you how to make Cheese at home the simple way. You won’t need a lot of fancy equipment or items just a few simple things + milk and your on your way! Freedom in Food

Creating a Revival in your kitchen

Are you interested in learning all about Sourdough? A great place to start is right here <— I’ll show you WHY it’s important to incorporate Sourdough into your life and HOW to create delicious Sourdough for every day items.

  • Garden season is closer than you think.

    Learning Old Fashioned Ways in a Modern World with Laura Lawrence Hi Reader I’m going to say this plainly: If you want a garden this year, now is the time to prepare. Not when the garden centers are packed. Not when everyone else is panic-buying tomato plants. Not after you’ve already missed your cool crop…

  • If herbs confuse you… start here 🌿

    Learning Old Fashioned Ways in a Modern World with Laura Lawrence Hi Reader Herbs can feel overwhelming at first. There are tinctures, teas, salves, oils, infusions… and suddenly it feels like you need an apothecary degree just to make chamomile tea. But here’s the truth: You only need a few foundational understandings to begin confidently…

  • Almost Gone- 1000 pounds of potatoes

    Learning Old Fashioned Ways in a Modern World with Laura Lawrence Hi Reader As I sit here pressure canning potatoes for the first time I’m reminded I need to send a follow up to a few things from the wonderful expo we had this past weekend. The discounted ebook pricing ends the 28th so if…

  • What a weekend… and let’s keep the learning going 🌱

    Learning Old Fashioned Ways in a Modern World with Laura Lawrence Hi Reader What a weekend. The Homestead Expo was such a gift — full rooms, great questions, sold-out books, and so many meaningful conversations about preserving, gardening, and building skills that truly matter. It reminded me why I love teaching this work so much.…

  • Follow up – EXPO

    Learning Old Fashioned Ways in a Modern World with Laura Lawrence Hi Reader Oh boy — did y’all have as much fun as I did at the Expo this past Saturday? My heart is still so full. It was such a joy meeting so many of you and packing in that super-fast crash course on…

  • We lost something

    Learning Old Fashioned Ways in a Modern World with Laura Lawrence Hi Reader We’re surrounded by food… but unsure how to prepare it. We have kitchens… but lack confidence. We want traditions… but don’t know how to rebuild them. The good news? Skills are not gone. They’re just dormant. In From Seed to Plate, I’ll…

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