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Carnita’s – Gardening Worksheets -Bagels & More

This is an exciting day I have so much to share with you! I’ve been working really hard getting lots of new stuff up on the website this past week. Several gardening worksheets, my favorite recipe and several amazing Sourdough recipes. Have you started your sourdough yet? If not, visit HERE. You’ll want to get on this train, it’s worth it. It’s like to me guilt free bread!

First let’s talk MY FAVORITE Recipe EVER!! Since we raise our own organic fed pasture raised pigs we get seriously the best pork. I’m spoiled, I know it. I admit it. This recipe uses the “butt roast” which is actually the shoulder. See below about the importance of “Marbling”. Meat from the store can not compare. I make a huge batch every time, this last batch weighed in after the sauce, beans and such was 15 lbs. It freezes great! We use it on so many things it doesn’t get old. Think Nachos! Salads! Tortillas! Tostadas! It has endless possibilities. Go ahead I dare ya to make these. Let me know how they turn out, email me!

Now if you haven’t made sourdough recipes can you please get on that? It won’t disappoint. Listen to the health benefits and see if it’ll get ya going in that direction. Two new recipes for sourdough that I make often – Breadsticks & Bagels!

It’s almost time for the Gardenio and I’ve been working on creating workbooks for my local workshops I hold to teach all about “Freedom in Food” and my current series is all about gardening. I”ll share a smidge of the resources here on the website. Head on over to the “Garden” section and you’ll find why you should be saving your eggshells for your garden. It’s really easy to! Also take a look at my recommendations on what seeds should be direct sown (put directly into the ground) versus purchasing plants or starting your own plants. Greenhouses offer many many plants which is great, however to help save on your budget it’s really just best to buy seeds and plant them directly. I explain a lot when you click on the image.

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Junior Cooking Club

Join my Online Cooking Club that teaches your child how to bake & cook from scratch homemade meals.

My program will teach your child the basics from cracking of an egg, proofing yeast all the way to creating the ENTIRE MEAL!

There are over 70 videos inside 10 modules along with a workbook containing all the from scratch homemade recipes!

Some of the links may be affiliate links, which means I may earn a commission at no additional cost to you, if you click through and make a purchase. I only share links of products I either use or would be comparable to what I am currently using.

FOOD PROOD

Old Fashioned Skills in a Modern World.

Old Fashioned Skills starts right in YOUR kitchen! Join the Kitchen Revival where I”ll be showing you how to START learning old fashioned skills in a modern way.

Do you LOVE Cheese? I sure do! I’ll show you how to make Cheese at home the simple way. You won’t need a lot of fancy equipment or items just a few simple things + milk and your on your way! Freedom in Food

Creating a Revival in your kitchen

Are you interested in learning all about Sourdough? A great place to start is right here <— I’ll show you WHY it’s important to incorporate Sourdough into your life and HOW to create delicious Sourdough for every day items.

  • Every time I learn this, I get richer

    Laura Lawrence Hi Reader Money in the bank, y’all. I say this ALL the time around here. Grow garlic and save some to plant again next year? Money in the bank. Learn to save your own seeds instead of buying them again? Money in the bank. Learn to make bread, preserve the garden, grow dry…

  • My garden looks terrible. I’m leaving it.

    Laura Lawrence Hi Reader My garden currently looks like I gave up sometime in August. Brown bean pods. Bolted lettuce. Droopy sunflowers. Baseball-bat zucchinis. Weeds. Chaos. It’s beautiful. Okay…maybe beautiful is a stretch. But I’m leaving it that way on purpose. And perhaps you are doing it for the same reason as me 😉 Because…

  • Get Me The Plantain! Stat!

    Laura Lawrence Hi Reader Today I was removing seeds from a mammoth sunflower because everyone is doing that right now… right? Well, something VERY pokey got me right in the crook of my thumb where it bends. OUCH. I pulled it out and thought, eh, it’ll be fine. A few minutes later it had swollen…

  • I don’t trust next year’s garden.

    Laura Lawrence Hi Reader I have a confession. I don’t trust next year’s garden. I trust God. I just don’t trust my vegetables to cooperate. Case in point: one year my banana peppers went absolutely gangbusters. We had peppers coming out our ears. The next year? Zip. Zero. Zilch. Gardens are fickle little things. That’s…

  • You do not need 47 bottles under your sink

    Laura Lawrence Hi Reader Why do we need a different bottle for every single surface in the house? One for the counter. One for the mirror. One for the bathroom. One for the furniture. One for the dishwasher. And one mystery bottle shoved all the way in the back that nobody remembers buying. Your cleaning…

  • The weather changed… bring on the soup

    Laura Lawrence Hi Reader The weather is changing around here, especially at night, and boy has it been moody! The clouds have been fabulous to watch—light, dark, constantly changing and bringing in these splashes of sunshine and darkness. It’s fabulous. And you know what else it means? SOUP SEASON. Click below to see all my…

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