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Cooking Meals from Scratch
FoodProod
Cooking Meals from Scratch I’ll admit we are very lucky that we raise the majority of our food so it makes it much easier to cook from scratch because it doesn’t come off the farm in a package with microwaveable directions. Luckily. If your not as lucky as me don’t worry cooking meals from scratch…
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Starting the Day off Right- Breakfast Time
FoodProod
Starting the Day off Right I’ll admit I’m not the biggest breakfast fan, I personally like to wait to eat till 10am (that’s when my body says it’s hungry typically unless I create a habit of eating with the kids in the morning) However the troops as I like to call them are hungry and…
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Keepin’ it Simple + A Reminder You Don’t Have to DO IT ALL- You Just Need To Do IT!
FoodProod
Today’s all about simple Soups, NOT from a can. Please NOT from a can. Most soups are loaded with fillers, including MSG and we’ve recently discovered how awful MSG (Mono Sodium Glutamate) is. If you need a reminder or your reaching for that can with the red label, READ HERE NOW. I’m sharing with…
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Why I don’t Meal Plan
FoodProod
Meals from Scratch- Meal Planning- NOT! Today my friends I”m going to talk to you about Meal Prepping, however it is not your typical meal prep talk with the exact ingredients, recipes and everything laid out. From my personal take on it – it just adds to much pressure. Like a checklist starring at me…
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Staying Home Instead of Eating Out + How You Can Make Everything for Your Pizza
FoodProod
Staying Home Instead of Eating Out So my goal here with this post is to give you resources of the normal “take out” and “restaurant” food but staying home and cooking those items from scratch- with wholesome, not microwaved, no msg, fillers, junk, etc in your meal. However I understand for the restaurant owner this…
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Cooking from Scratch Meal Templates + Many Printables
FoodProod
Recipe Time! Today I”m sharing with you how I cook from scratch three meals a day, all year long. Sounds daunting doesn’t it? I’m here to say it’s not! Plus some awesome printables and bonus a Cook From Scratch Template. (Scroll down after watching the video) Don’t over complicate cooking from home. It’s simple. You…
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Let’s Take Care of Our Largest Organ- Our Skin
FoodProod
Did you know that your skin is your largest organ? Have you ever thought about all the products that goes on our skin and how our largest organ absorbs those ingredients? Ya know the lotions, sun screen, makeup, ointments, rubs, and the list goes on and on. Let’s change out some of those items to…
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Remember the days of having a warm meal? Let’s see if I can help with that
FoodProod
Do you have a stubborn family member? Is that even a legit question? I’m sure you do, or maybe it’s yourself. We’ve all been there or still there. In today’s video I”m giving away some of my secrets how I involve the family, get them to eat and HAVE A WARM MEAL MYSELF!!! Yep, I…
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Learn to make your own yogurt – cheese – butter
FoodProod
Making Your Own – Yogurt – Cheese – Butter Today we are going to learn to make our own Yogurt, Cheese & Butter. Why you ask? For several reasons, when your making these items at home your controlling the ingredients, your not adding in preservatives, additives, fillers and sugar. None of those things are useful…
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Let’s Get Dirty! Glyphosate – Heirloom Seeds – Non -GMO VS Organic
FoodProod
Let’s Get Dirty! Glyphosate – Heirloom Seeds – Non -GMO VS Organic Now today’s topic is heavy and there can be quite a rabbit hole we can go down. I’ll try to stick to the basics, give you some background, and I encourage you to do your own research to come up with your own…
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Recent Post
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- Giveaway – One Free Access to my Online Cooking Club Course!
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- Weekly Dinner Ideas
About
Welcome to my Blog- I’ll share with you what our Homestead looks like and how we raise 80% of our food, all organically, sustainably, naturally and beautifully.
I’m hoping to inspire you that you can do this as well! God has provided our family with all the things, but the big thing He has given us is the drive to get ‘er done! We didn’t start out with all this, we started very slow, replacing one thing at a time, learning one thing at a time.
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