What a weekend… and let’s keep the learning going 🌱

Hi Reader

What a weekend.

The Homestead Expo was such a gift — full rooms, great questions, sold-out books, and so many meaningful conversations about preserving, gardening, and building skills that truly matter.

It reminded me why I love teaching this work so much.

Because of the excitement around the preserving session, I’ve decided to keep the information flowing and extend the special pricing on my two preserving eBooks for a little broader.

If you’ve been wanting a simple, confidence-building guide to:

• Safe water bath & pressure canning
• Fermenting basics
• Practical, real-life food preservation

You can grab each eBook for just $5 (normally $19).

Use code: EXPO26

I don’t plan to keep that price long — but I want everyone who’s ready to learn to have access.

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Now let’s talk about what’s coming next…

Seed starting season is almost here.

I personally won’t begin starting seeds until mid-April (timing matters!), but now is the time to plan, prep supplies, and understand the process.

Inside my Heritage Legacy Membership, there’s a full class dedicated entirely to:

• Choosing the right seeds
• When to start what
• Lighting, watering, hardening off
• Avoiding the most common mistakes

If you want to feel confident before you even plant your first seed, that class is waiting for you inside the membership.

We are building skills step-by-step — not rushing, not overwhelming, just steady, capable growth.

I’m so grateful you’re here and learning alongside me.

More soon,

Laura

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