Hi Reader

If you want Fire Cider in your cupboard this fall — NOW is the time to make it. 🌿🔥

​Fire Cider takes about a month to infuse.

Which means this is one of those homestead projects you don’t want to remember when cold weather is already here and think…

“Shoot. I should’ve made that a month ago.” 😂

So I’m doing a little RIGHT-NOW sale on my complete Fire Cider lesson.

Normally $20 — right now just $8.

You’ll get:

🌿 My complete Fire Cider video lesson
🌿 Step-by-step printable workbook/instructions
🌿 The ingredients I use
🌿 How to put it all together
🌿 How long to infuse it
🌿 How to strain and finish it
🌿 How I store it
🌿 Plus substitutions if you don’t have every ingredient

And here’s what I really want you to know:

You do NOT have to be an herbalist to make this.

Most of what we’re using is familiar kitchen stuff — garlic, onion, ginger, peppers, turmeric, apple cider vinegar, honey and a few other ingredients.

That’s one of the reasons I love teaching Fire Cider.

It’s an easy way to start actually USING herbs and traditional skills instead of just reading about them.

Make the jar.

Stick it in the cupboard.

Put the date on it.

And about a month from now, you’ll be awfully glad you started when you did.

🔥 LIMITED-TIME SALE: $8 (normally $20)

Grab the lesson + workbook here:
​https://academy.foodprood.com/posts/fire-cider-137213479?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=postshare_creator&utm_content=join_link​

Don’t just learn it. Go make it.

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