What’s Inside the Cooking Club?

Welcome Module: 

• Kick-off with a warm welcome video. 

• Meet your dedicated Cooking Club coaches. 

• Discover the story behind the club and gain access to essential kitchen resources and printables. 

Module 1 – Kitchen Basics: 

• Introduction to kitchen tools and safety. 

• Learn simple skills like shredding cheese, cracking eggs, browning meat, and safe knife handling. 

Module 2 – Sauces & Dips: 

• Master the art of making homemade sauces such as ranch, BBQ, pizza, and cheese sauces. 

Module 3 – Sweet Treats: 

• Create simple cookies, shortbread, and no-bake goodies with minimal ingredients. 

Module 4 – DIY Snacks: 

• Replace store-bought treats with healthier, homemade alternatives like mini muffins and crackers. 

Module 5 – Bread Baking: 

• A deep dive into bread-making—from understanding different flours and proofing yeast to kneading dough and baking various types of bread including garlic bread and pizza dough. 

Module 6 – Healthy Breakfasts: 

• Start the day right with recipes for granola, waffles, egg quesadillas, and hearty casseroles. 

Module 7 – Complete Meal Creation: 

• Perfect a full meal like taco night with lessons on seasoning, prepping sides, and presentation. 

Module 8 – Pasta Perfection: 

• Explore spaghetti night with lessons on boiling noodles, making sauces, and creating a balanced meal. 

Module 9 – Beyond the Basics: 

• Learn to cook a whole chicken in multiple ways—from crockpot to oven—and repurpose leftovers into new, exciting dishes. 

Plus, Enjoy Bonus Recipes! 

• Buckeyes, tator tots, queso cheese, easy rice, homemade buttermilk, DIY non-stick spray, soups, smoothies, gluten-free blends, Italian seasoning, and more.