Junior Cooking Club
Creating a Legacy of Food & Health
An online Cooking Club that will teach your child(ren) how to cook from scratch. Once your child learns how to cook and bake from scratch using whole ingredients no more boxed or frozen meals for you!
Have a child who wants to bake in the kitchen but you just don’t have the time or skill? Or add it to your homeschooling curriculum? Just want your kid to start cooking? This club is for you! I will walk your child(ren) through every step from the basics of cracking an egg, proofing yeast all the way to creating an entire meal by their self with 70 videos inside 10 modules along with a workbook containing all the from scratch homemade recipes!
With 10 modules containing over 70 videos along with countless amazing from scratch recipes this online cooking club is for you.
With each lesson they’ll gain the knowledge that will equip them with tools to use NOW and in the FUTURE. These lessons will stick with them now until adulthood, where they’ll be able to implement this foundation in cooking and the importance of good food to help everyone “Create a Legacy of Food & Health”.
View all the modules & lessons below. Make sure to submit your email down below to view a sample lesson & recipe of delicious homemade garlic butter bread sticks you’ll all drool over.
Learn these crucial tools to have a healthy future!
OVER 70 VIDEOS
An online course with an easy-to-follow format that will guide you through the 10 modules and all included lesson plans.
See Pricing Options & Join Today
Why learn from me?
I’m an avid food prood! I’m constantly in the kitchen creating meals, coming up with new things, throwing things together to feed the fam. All our meals are from scratch (organic) and have been for many many years. I’ve learned a lot by making mistakes and great successes. I will be sharing with you all my tips & tricks in the kitchen to make things delicious & easy!
Let’s Think Outside of the Box and be a Pig in the Kitchen!
Come along with me and Hazel as we show you how to prepare meals, snacks, & SOOO much more! All while learning the health benefits of all the ingredients. It’s going to be a lot of fun and you’ll learn a ton of new skills!
Parents are you ready to help your child start to create a Legacy of Food & Health? How about gain confidence & independence in the kitchen? This club will do not only that, but will also give them the foundation of kitchen skills, the understanding of what whole foods is & what they can do for their brain & body.
Kids who learn & participate in the kitchen tend to make healthier food choices and have a better attitude towards food.
This club is designed to teach children not only how, but why, it’s important to be in the kitchen, and how all the ingredients work together to better fuel us with good, wholesome, made from scratch meals.
Food is our Fuel – so Fuel it the BEST!
View how the online course works right below
What will your child will learn?
- How to Cook & Bake from Scratch Meals
- Benefits of the Ingredients and How They Work Together
- Healthy Snack Choices
- Basic Cooking Skills
- What Kitchen Utensils are Used For
- How to Trust Themselves in the Kitchen
- How to Source Organic Ingredients
How the Program works –
An online course with an easy-to-follow format that will guide you through the 10 modules and all included lesson plans.
The Junior Cooking Club consists of 10 modules. Each module contains several lessons each containing videos that will show your child EXACTLY what to do, how to do it and why we are doing it a certain way.
I would like to preface that throughout this program I mention the word “organic” many times. I truly believe that organic choices are far superior than most food that is raised in huge fields and sprayed with toxic chemicals and animals raised in feed lots. However, I truly understand that not everyone thinks the same way, or are able to purchase organic foods.
I will also discuss the importance of buying local, and supporting farmers. You do what you can, I will just be referring to ingredients that we grow here on our homestead. All ingredients used will be able to be sourced from a store.
Join the Junior Cooking Club where you can –
- Create Independence
- Build Confidence
- Learn Accountability
- Feel Empowered
- Discover the Importance of Being in the Kitchen
- Create a Whole Meal by Yourself
- Understand the Importance of Good Food
- Begin to “Create a Legacy of Food & Health”
See Pricing Options & Join Today
OVER 70 VIDEOS
Modules & Lessons
Welcome Module –
- Welcome Video
- Meet Your Cooking Club Coaches
- Why I created this cooking club
- Kitchen Resources
- How to read a Recipe
- Cooking Club Printables
Module 1 –
Kitchen Basics, learning what each utensil is used for as well as kitchen safety.
- Intro to Kitchen Basics Video
- Kitchen Basics & Workbook
- Shredding Cheese
- Cracking & Whisking Eggs
- Browning Meat
- Dicing Veggies & Knife Safety
Module 2 –
Learn simple, but delicious, homemade sauces and dips.
- Ranch
- BBQ
- Pizza Sauce
- Cheese Sauce
Module 3 –
Learn how to make easy treats with minimal ingredients.
- Shortbread Cookies
- Cookies
- Graham Crackers
- PB & Oat No Bake
Module 4 –
Replace store bought snacks with ones that you can make yourself.
- Cornbread Mini Muffins
- Banana Mini Muffins
- Crackers
- Oatmeal Applesauce Bars
Module 5 –
Introduction to Baking Bread.
- Different Flour Types
- Grinding Wheat Berries
- Proofing Yeast
- How to tell if your dough is proofed enough to bake?
- How to tell if your bread is done?
- How to knead dough
- Making Biscuits
- Making Garlic Bread
- Tortilla Wraps
- Pizza Dough
- Pie Crust
- French Bread
Module 6 –
Start the day off right by creating your own healthy breakfasts!
- Granola
- Homemade Waffles
- Egg Quesadillas
- Egg & Cheese Rollups
- Breakfast Casserole
Module 7 –
Learn how to complete a whole meal. Taco night for the entire family!
- Make Your Own Taco Seasoning
- Meat Seasoning, Browning & Additions
- Shredding Cheese
- Corn Tostadas
- Tortilla Wraps
- Cutting & Dicing Veggies & Sides
- Refried Beans
- Displaying the Meal/ Taco Fixin’s and Plating
Module 8 –
Spaghetti Night can be fun and versatile with different noodle & sauce options!
- Noodle Choices
- Boiling Water & Noodles
- Making Homemade Sauce
- Browning Meat
- Garlic Bread
- French Bread
- Plating the Meal
Module 9 –
Learn how to bake a whole chicken, and use it in several different ways.
- Cooking a whole chicken in the crockpot
- Oven Roasted Chicken
- Bone Broth
- Homemade French Fries
- Mashed Potatoes in the crockpot or stove top
- Learning to use the remaining chicken
- Chicken Pot Pie
PLUS BONUSES!
- Tator Tots
- Queso Cheese
- Easy Rice
- Make your own Buttermilk
- DIY Non stick cooking spray
- Soups & MORE
- Smoothies
- Gluten Free Blend
- Italian Seasoning
- Buckeyes
Q&A / FAQ
How long will I have access?
- There is no time limit, take as long as you need.
What’s all included?
- There are 10 modules, and, in each module, there are lots of video lessons that will walk you through every step of the way.
- Recipes galore!!
- Copycat recipes, exclusive recipes.
- Support from ME! I’ll be there with you, invested in your future in the kitchen.
What age is this for?
- Honestly this is a tough one. I really feel like it’s for everyone. Originally, I was designing this for kids but I realized that maybe some people were not given an opportunity to learn the basics in the kitchen, so this is really for EVERYONE who needs to learn cooking from scratch. There may be some lessons/areas that little’s will need supervision in, like using a knife, the oven, or browning meat. That I will leave up to the parent/guardian because YOU know best.
Is there support?
- Heck yea! I’m there for you! It’ll be ME answering your questions, watching your progress and checking out your brags! In each module/lesson you’ll have the opportunity to ask questions and I personally will answer all of them.
Meet Your Cooking Club Leader, Laura Lawrence –
I have been a huge food enthusiast since I can remember! With my husband and three children, we manage a homestead in Northern Michigan, where we raise 80% of our own food from our land using organic practices and feed. We also home school and the kids help out a lot around the homestead/farm.
Modules & Videos are subject to change during the pre-order stage. Using utensils, kitchen equipment, ovens, etc. will be at your own discretion. Food Prood or Laura Lawrence will not be held responsible for any issues.
Please let me know if you have any questions regarding this resource before purchasing. This is a digital PDF download and because of that, refunds can’t be issued. You are welcome to reach out via my social media links below and I’ll get back to you as soon as I can!
Let’s be friends! You can follow me here —> Instagram – Facebook – Pinterest –You Tube
