Laura Lawrence- Northern Michigan Homesteader "Learning Old Fashioned Skills in a Modern Way" Welcome - I'm glad your here!Come discover what a Homesteader's life is like in Northern Michigan.
It’s Time! Kitchen Revival Is Upon Us! Grab Your Spatula and Pot and let’s make some noise. It’s time we take back Freedom in Food, it’s time we take back the kitchen, it’s time we take it back from companies that only care about the bottom line. It’s time we take back Our Health! I’m not going to sugar coat this anymore. Find the Kitchen Revival Resources HERE! Who’s with me? Let’s do this!!
After many decades of being led to think that food needs to be cheap, easy, convenient and fast it has led us down a dark road of food that lacks nutrition, filled with chemicals and is harming our bodies from the inside out. It’s not your fault, it really isn’t. Our society over the years has led us all to believe that we need to be doing and going and at a very fast rate. If we are so busy doing and going then we never have time to stop, feel, think and enjoy. And this applies to probably many aspects but since I’m a Food Prood, I’ll stick to the topic the best I can on FOOD.
Let’s take back control of our food. Take it OFF the Back Burner and make it a priority.
What can you do? You can start, you can “Just do it”. Don’t overthink it, it doesn’t need to be perfect.
No more waiting around for something magical to happen. It already has, God created Food for us long long ago. He created seeds that form beautiful nutrient filled foods that automatically replant and keep growing. He also created animals that do the same thing. They provide so much nutrition especially when grown and treated right. Maybe you’re not able to raise your own animals or even a large garden. But that’s ok! You can buy from local farmers, farm markets, homesteaders and the like. You can meet the people who are growing the food, you can ask questions, you can feel a part of the food experience. You can look at what your family consumes and pick 1 item a week (or a month) and replace it with something that YOU make. That YOU create. That YOU made with love with only a few ingredients, not a long list of harmful chemicals.
--Can you start making bread at home and stop purchasing from the store? --Can you look at your boxed items? What one’s that you can stop purchasing and recreate it at home with whole ingredients? --Can you plant some herbs in your kitchen on your windowsill? --Can you stop at a local farm and pickup some fresh vegetables? --Can you purchase pasture raised organic fed pork, chicken, or beef from a local farmer/homesteader?
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